COCOA NIBS

Raw cacao is a superfood and contains more antioxidants than tea, wine, blueberries, and even goji berries.
In addition to his   antioxidant effect, cocoa increases concentration and alertness, improves mood and helps reduce symptoms of depression.

However, during the production of milk chocolate, many of these benefits are lost due to the industrial process.

Therefore, to obtain all the properties of cacao, it is important that it is pure and as minimally processed as possible — and that is precisely what makes nibs special.
Cocoa nibs are roasted cocoa beans, separated from their shell and broken into small pieces.

Raw nibs are an ideal addition to smoothies, salads, ice cream, or yogurt, providing texture, energy, and authentic flavor.

Sweet nibs are crunchy pieces with a delicious, intense, pure cocoa flavor, mixed with pecans and lightly sweetened with cane sugar.